Biodynamic preparations 500 and 501 at Riecine in Chianti

Beginner
Sean O’Callaghan, winemaker at Riecine in La Gaiole in Chianti talks about the importance of a healthy, vibrant soil and how his organic and biodynamic practices promote life in the vineyard. Preparations 500 and 501 are discussed as well as planting cover crops in the vineyard.

Watch our series on Understanding Tuscan Wine:

Ask a Winemaker on Facebook:
https://www.facebook.com/askawinemaker?ref=hl

Ask a Winemaker on Twitter: www.twitter.com/askawinemaker @askawinemaker

www.askawinemaker.com

Products You May Like

Articles You May Like

James Suckling’s Top 100 Wines of 2022 REACTION!!! (Riesling ALERT)
How to taste wine like a pro
How to Prune Grapevines: Cordon de Royat
Hindsight Estate 2015 Cabernet Sauvignon, Napa Valley
Red Wines at Domaine de L’Ecu: Mephisto, Ange, Red Noz

Leave a Reply

Your email address will not be published. Required fields are marked *