Why is Merlot from Walla Walla, Washington special?

Beginner
Why is Merlot from Walla Walla, Washington different from other parts of Washington or the US? Winemaker Casey McClellan says that the diurnal shifts and lower temperatures in the region is key to the grapes ripening slowly and achieving complexity.

See all of our videos with Casey McClellan of Seven Hills in Walla Walla : https://www.youtube.com/playlist?action_edit=1&list=PLddUmDhg4G_LuTKk7c7XLW0L4yBJ0l61L

Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker

Have a question for a winemaker? Post it in the comments and we will try to answer it for you.

Connect with us on Facebook: https://www.facebook.com/askawinemaker?ref=hl

Ask your question on Twitter: www.twitter.com/askawinemaker @askawinemaker.

www.askawinemaker.com

Products You May Like

Articles You May Like

Wine.com Presents: Introducing Kylie Minogue Wines
The wines of Portugal
Winemaking 101: Punchdowns with Todd Hamina in Oregon
We Taste a One Year Old Fig Wine
Wine Explorer – Introduction to Mexican Wines

Leave a Reply

Your email address will not be published.