8 Wine Myths Debunked with Jancis Robinson

Wine Types
You need different types of glasses for different types of wine. White wine is for fish, red wine is for meat. All wine gets better with age. Jancis Robinson, world-famous wine critic and author, debunks these common wine myths, so you can better enjoy your wine!

Shop the Perfect Wine Glass on Food52: https://f52.co/37I9VCf

Looking for a specific myth? We’ve got you covered:
0:30 – We need special glasses for different wines.
3:11 – White wine is for fish, red is for meat.
4:42 – White wine must be chilled, red should be at room temp.
7:10 – Only red wine needs to “breathe” in a decanter.
9:45 – All wine gets better with age.
11:00 – When a waiter pours me a taste of the wine I chose, it’s so I can see if I like it.
12:48 – Organic wines are the same as natural wines.
16:06 – Wine glasses should be washed by hand.

SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8

CONNECT WITH FOOD52
Web: https://food52.com
Facebook: https://www.facebook.com/food52
Instagram: https://www.instagram.com/Food52
Pinterest: https://www.pinterest.com/food52
Twitter: https://twitter.com/Food52
Food52 newsletter: https://f52.co/newsletter

ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they’re passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.

Products You May Like

Articles You May Like

How To Chill Wine Fast: Kitchen Hack Advent Calendar Day 3 #Shorts
The Perfect Wines for Thanksgiving Dinner 2022
How to Prune Grapevines: Cordon de Royat
Learn How to Blind Taste Wine Like A Sommelier | Insider Tips & Tricks
Majestic, Parcel Series English Fizz, wine review

Leave a Reply

Your email address will not be published. Required fields are marked *