We’re back again with Ben from The Fine Cheese Co to guide us through our ever-popular cheese and wine pairing evenings. In this dairy-filled event we will be exploring four of the best cheeses that Britain has to offer. We’ll be pairing them with wines from around the world, showing that English and Welsh cheese
Set yourself up for a date night to remember! Make Pan Roasted Filet with Red Wine Reduction Sauce. An aromatic French spice rub adds incredible flavor to these incredibly tender filet steaks. Get the recipe: https://www.certifiedangusbeef.com/recipes/Pan-Roasted-Filet-with-Red-Wine-Reduction-Sauce INGREDIENTS: 4 Certified Angus Beef ® filet steaks, cut 1 1/4 to 1 1/2-inches thick 1 1/2 teaspoons coarse
Jordan Russian River Valley Chardonnay grapes are hand-harvested in the darkest, coldest hours of the night to capture their bright acids and intoxicating aromas and flavors. Follow our winemaker on the hunt. Raise your glass to a classic harvest in 2012, and Happy Halloween from your friends at Jordan Winery.
Gary Vaynerchuk talks about his inspiration for starting winelibrary.com and Empathy Wines before teaching Jimmy how to properly taste wine and challenging him to use his new skills to pick the more expensive wine in a taste test. Subscribe NOW to The Tonight Show Starring Jimmy Fallon: http://bit.ly/1nwT1aN Watch The Tonight Show Starring Jimmy Fallon
#Italy #winetravel #HowToTour #Sardinia Join Stevie Kim on this special series, “How to taste wine in 5 days: Sardinia Gita Scolastica Day 5 of 5” She has traveled to yet more wine destinations, today she and the group went to the Wine Museum Berchidda, thereafter, the group went to Atlantis Winery. Whilst on their “Gita
It’s easy to see why wine has been a beloved drink throughout the years in many parts of the world. You might think you know about wine, but have you ever considered that there’s more than just quality to it? Read the full article at https://advancedmixology.com/blogs/art-of-mixology/decanting-wines-and-time-behind-them. Wine is much more complicated in terms of how
The Robert Mondavi Winery in Oakville is surrounded by the famous To-Kalon Vineyard with its acres of Cabernet vines up to 35 years of age. That’s what makes their Oakville Cabernet so special and such a great value. http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=38646
Learn how to make chocolate decorations with this easy video demonstration. An impressive dessert you can make ahead for a party or use as an elegant dessert garnish idea for ice cream or cakes. Blog: https://winecountrytable.com/watch/desserts/decorative-chocolate-swirls-dessert-garnish-video-demonstration. Full recipe: https://www.jordanwinery.com/culinary/recipes/decorative-chocolate-swirls. Ingredients: 3 Meyer lemons, zested 3 limes, zested 3 Satsuma oranges, zested 1 lb dark chocolate
A wine tasting I will never forget. Thank you Surfshark for sponsoring this video! Go to https://surfshark.deals/ANDONG and enter promo code ANDONG for 83% off and 3 months free. These days, we are all well aware about climate change. Can we taste climate change in a bottle of wine? My knowledge on wine and wine
This is a replay of our Facebook live steam with Juliana Del Aguila Eurnekian of Karas Winery. Juliana is the head of Karas Winery in Armenia (also Bodega Del Fin Del Mundo in Argentina) and the niece of Armenian-Argentine billionaire business mogul Eduardo Eurnekian. Want to learn more about the viticultural history of Armenia, which
Learn some history on Mead, Honey Wine and learn how to make it for yourself Quick & Easy Dee from Country Brewer Nepean email: email@example.com Coopers Brewing Kit from Amazon America: https://amzn.to/3sjWhBY Country Brewer: https://www.countrybrewer.com.au DIY Coopers Brewery: https://coopers.com.au/diy-beer VIDEO TIMESTAMPS 00:00 Introduction 00:24 How I came to know about Mead, Honey wine and the
An in-depth look inside the lesser known village of Chianti Rufina (one of seven sub-zones of the Chianti DOCG), with one of it’s best producers.
In Berry Bros. & Rudd’s series of micro-masterclasses addressing the most frequently-asked questions about wine, our Wine Education Specialist, Anne McHale MW, lists the four simple steps you can take to taste every facet of a wine, from releasing its aroma through to savouring its flavours. Learn more about tasting wine through our Wine School:
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 22nd February 2015 the Smart Dog Syrah 2013 from the Alentejo in Portugal is his Wine of the Week. It’s a great example of modern Portuguese wines, and of how a very traditional wine country can come up with smart brands
You might have tried drunken prawns 醉虾 but how about making some clams drunk as well :p~~~ To be fair, clams have got to be one of the easiest main ingredients to use and no matter how you cook it (oh well, kinda), you will never get wrong with them. This dish of drunken vongole